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Locavores vs. Local Economy

In his article here, Steven Dubner tries to argue against local food, in favor of the globalized food chain we have today. His argument seems to be that we can all have the best products in the world - not to mention the highest economic output - if we pick and choose from the best producers without regard to geography. He, and the person who apparently inspired the post with her question, illustrates this by relating two failed attempts at producing goods locally instead of buying them. His attempt to make sherbet resulted in an exorbitant amount of money spent on a not-so-good result. Then, there's the friend of the woman who inspired the post, who tried to make a dress for herself, and wound up spending something like four times as much on a product with a crooked hem. Therefore, we must support the economic efficiency of globalism. It's clearly the better alternative. But consider: what experience does Mr. Dubner have with producing ice cream? What experience did the other woman have with making dresses? ...